Tamarind
Grafted selection. Large and semi-tart. more about this fruit...
A leguminous tree originally from the tropical region of Sudan in eastern Africa. The fruit generally grows in bunches and is a tan colored pod with a reddish brown, sticky, taffy like pulp surrounding small flat black seeds. The flavor is sweet and sour and reminiscent of brown sugar. The tree can reach 12-18 meters tall, is fond of acidic coastal soil and is happiest in a dry tropical climate below 800 meters asl. |
Tamarind Tree
Grafted Tamarind
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Edibles
Abiu, Achacha, Ambarella, Atemoya, Avocado, Barbados Cherry, Black Sapote, Breadfruit, Brunei Cherry, Button Mangosteen, Canistel, Cashew, Chempedak, Cupuassu, Custard Apple, Dragonfruit, Durian, Guarana, Jaboticaba, Jackfruit, Lemondrop Mangosteen, Longan, Mamey Zapote, Mango, Mangosteen, Maprang, Mulberry, Nance, Olosapo, Santol, Sapodilla, Soursop, Spanish Lime, Star Apple, Star Fruit, Suriname Cherry, Rambutan, Tamarind, Tarap, Wax Jambu
Ornamentals